Fermented umami oil
Seasonings
This product is a wholesale product.
Part Number
Fermented umami oil
ブ ラ ン ド 名
Sales category
Products
The umami of fermented soybeans that take more than a year to make is sealed in extra virgin olive oil, and garlic, basil, and chili peppers are added to create a masterpiece.Just by pouring it over cooked food, you can transform your usual food into a professional taste.Perfect for quick cooking when you're busy.Also, when you can't eat out, you can enjoy the taste of the restaurant while staying at home.So delicious and completely additive free.No additives or chemical seasonings are used.Food Action Nippon Award XNUMX winning product.
Sales price
1,080yen
Amount/Size
150g
Available time /
The most delicious time
Year-round / year-round
Specific raw material
Soybeans
Main place of origin
Hokkaido (soybeans), olive oil (Spain), garlic (Kagawa), red pepper (China), basil (France)
Storage temperature zone
Store at room temperature
Sales store
Fermentation Village Kozaki 855 Matsuzaki, Kanzaki-cho, Katori-gun, Chiba Prefecture
Business name
Yamaya Soy Sauce Co., Ltd.
(Yamaya Shoyu Yugen Gaisha)
(Yamaya Shoyu Yugen Gaisha)
Representative TEL
0534610808
Representative fax
053-465-0135
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