Suruga Bay kettle-fried sakura shrimp
Marine Products
Processed Foods
This product is a wholesale product.
Part Number
Suruga Bay kettle-fried sakura shrimp
ブ ラ ン ド 名
Sales category
Existing product
Products
Fresh Sakura shrimp from Suruga Bay and Yui Port are boiled in a pot, packed and frozen to ensure freshness.
At Yui Port, we do the bidding, purchasing, boiling, and processing in-house. We pay close attention to freshness and quality when purchasing and manufacturing.
At Yui Port, we do the bidding, purchasing, boiling, and processing in-house. We pay close attention to freshness and quality when purchasing and manufacturing.
Sales price
Market price * Please check with the business operator for the selling price.
Amount/Size
1 piece 75g
Available time /
The most delicious time
All year round: Spring fishing from the beginning of April to the beginning of June, autumn fishing from the beginning of November to the end of December.
Specific raw material
Shrimp
Main place of origin
Yui Port, Shizuoka Prefecture
Storage temperature zone
Store frozen
Sales store
Mizutani Shoten own store 4-23-24 Kambara, Shimizu-ku, Shizuoka-shi, Shizuoka Prefecture
Business name
Mizutani Shoten
(Mizutani Shoten)
(Mizutani Shoten)
Representative TEL
054-385-3027
Representative fax
054-385-6185
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