Deep-fried horse mackerel Ajiwai brand box
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This product is a wholesale product.
Part Number
Deep-fried horse mackerel Ajiwai brand box
ブ ラ ン ド 名
Sales category
Products
I want to easily recreate the freshly fried horse mackerel that is served at restaurants at home.With that thought in mind, the development of the product began.I started by looking for a technology to process fried horse mackerel in a freshly made state at a restaurant, and what I found was a machine called [Yoshimi], which instantly freezes liquid with alcohol at -XNUMX degrees.The biggest advantage of this machine is that it minimizes the "drip" that tends to come out when thawing frozen food.As a result, we were able to realize a process that does not lose the crispy freshly fried texture of the batter of the fried horse mackerel and also does not impair the original moisture content of the horse mackerel (meaning that the meat does not dry out).It will be delivered in an original-designed brand box along with [Ajiwai Sauce], a special sauce for deep-fried horse mackerel.
・We use eggs from Asagiri Plateau in Fujinomiya City for the batter powder of the batter.
・Ajiwai Sauce contains ingredients from Izu in addition to tomatoes from Ito.
・We use eggs from Asagiri Plateau in Fujinomiya City for the batter powder of the batter.
・Ajiwai Sauce contains ingredients from Izu in addition to tomatoes from Ito.
Sales price
Market price * Please check with the business operator for the selling price.
Amount/Size
XNUMX pieces of deep-fried horse mackerel XNUMXg of Ajiwai sauce XNUMX sticks
Available time /
The most delicious time
Year-round/early summer June to July
Specific raw material
Shrimp Crab Wheat Egg Soybean
Main place of origin
Mackerel from Ito City, Shizuoka Prefecture
Storage temperature zone
Store frozen
Sales store
XNUMX-XNUMX-XNUMX Hirono, Ito City, Shizuoka Prefecture
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