Fermented umami oil
Seasonings
This product is a wholesale product.
Part Number
- Fermented umami oil
ブ ラ ン ド 名
Sales category
Products
- The umami of fermented soybeans that take more than a year to make is sealed in extra virgin olive oil, and garlic, basil, and chili peppers are added to create a masterpiece.Just by pouring it over cooked food, you can transform your usual food into a professional taste.Perfect for quick cooking when you're busy.Also, when you can't eat out, you can enjoy the taste of the restaurant while staying at home.So delicious and completely additive free.No additives or chemical seasonings are used.Food Action Nippon Award XNUMX winning product.
Sales price
- 1,080yen(tax included)
Amount/Size
- 150g
Available time /
The most delicious time- Year-round / year-round
Specific raw material
- Soybeans
Main place of origin
- Hokkaido (soybeans), olive oil (Spain), garlic (Kagawa), red pepper (China), basil (France)
Storage temperature zone
- Store at room temperature
Sake store
- Fermentation Village Kozaki 855 Matsuzaki, Kanzaki-cho, Katori-gun, Chiba Prefecture
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About the company
Yamaya Soy Sauce Co., Ltd.
Yamaya Shoyu Yugengaisha
Representative TEL
- 0534610808
Representative fax
- 053-465-0135
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